Nom nom nom!

Jeon (Korean Pancake)

At any given Korean restaurant you will find Jeon on the menu. These thin and crispy Korean “pancakes” are just great! You can have them with a variety of fillings; vegetables, pork, shrimp and why not fox? LOL, no stay away from the fox Jeon.

 You will find a variety of pancake mixes in your local Asian supermarket. Pick your favourite and start mixing the stuff according to the instructions on the package.

I added turmeric powder, sesame seeds, onions and green onions to my mix.

In a pan, fry some onions and garlic with the protein of your choice. I had tiger prawns and pork in the fridge so I went for these.


Add some of the batter and let it fry for a couple of minutes, add some bean sprouts and herbs. Fold over and the pancake is ready! Great!



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